Ulli theeyal curry with shallots One of the popular dish of Kerala which is very spicy and tangy. There are different variety of theeyal a like pavakka theeyal, kadala theeyal even with prawns you can make. Today I am using shallots to make this gravy. If you like you can add soaked cooked white channa…
Tag: theeyal
Ulli Theeyal or Shallots Curry
Ulli theeyal curry with shallots Ulli theeyal is a popular dish in Kerala. The taste is well balanced and can be made spicy as per your taste palate. This theeyal can be made in different ways with bitter gourd (pavakai) or channa or prawns. I generally use shallots for the gravy. The gravy goes well…
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