The high Fibre and protein content in chickpeas promotes weight loss. They keep you fuller for longer time. I always love to have some snack with my evening tea. I tried roasted Chick peas in airfryer. Without any guilt we can have this. I used only 1 tsp olive oil to make this. Let us…
Category: Snacks
Paruppu vada in airfryer.
Paruppuvada / dhal vada is one of the popular evening snack from Kerala. My husband likes paruppuvada very much. But because of the health issues we are not eating any deep fried foods. I tried paruppuvada in airfryer. It came out crispy and the tastes the same like deep fried. Let us see how to…
Mutter chat
I love all chats. I thought of making something very healthy or without deep frying. I have tasted this mutter chat in Kenya. Let’s see how to make this easy,yummy healthy chat . Preparation time approx. 15 to 20 minutes. Soaking time over night. Ingredients. For green chutney. 1/2 bundle coriander leaves. 1/4 bundle pudina/mint…
Keera vadai
Keera vadai is one of the popular evening snack from SouthIndia. This vada is little thicker at the same time crispy in texture. I used Amaranth leaves to make this vada. Let us see how to make this. Preparation time approx 30 minutes Ingredients. 1 cup whole urad daal. 1/ 4 cup channa daal. 1…
Roasted Poha/ aval and nuts mixture.
Roasted poha with nuts. I always prefer oil less snack because of health reasons. Thought of making some evening snack without much oil. Poha with nuts are very healthy, crispy, spicy snack for all. I have added cashews, almonds, kismis, peanuts, dried coconut pieces etc. You can add any nuts of your choice. Preparation time…
Matta aval vilayichathu/nanachathu
This traditional evening snack from Kerala is made with jaggery and coconut. We need not cook. When we were young my amma used to make this as an evening snack. It is very easy and yummy too. This you can make with white aval Also. It will be more tasty with Matta aval.you can use…
Instant Paniyaram.
I have already posted 2 different varities of paniyaram. This one is very easy no need of fermentation or idly batter. We can make instantly and it is very spongy. We need very few ingredients to make this. I have added eno salt to make it more spongy. If you dont want to add eno…
Uppu cheedai
Uppu cheedai is a popular savory snack made for Janmashtamy. My family love to eat cheedai at anytime. There are many methods to make this uppu cheedai. Everyone is scared to make this because it may burst when we are frying. Today i am giving an easy and very safe method to make this cheedai….
Thavala adai.
Thavala adai is one of the traditional breakfast or evening snack of South India .I learned this adai from my grandma. Thavala adai is a mix of rice,channa daal , thuar daal and some spices .Thavala adai is very easy to make if you powder the Ingredients and store. We can store this powder in…
Beetroot paruppu vada
I was having an unexpected guest for tea. I thought of making somethineg new. Tried this yummy, crispy vada. I soaked yellow split daal for half an hour in medium hot water. Soak this for an hour in normal water if you are having enough time to make. I was having beetroot in the fridge….
Baked masala stuffed Capsicum
I saw this recipe in one food channel. Stuffed capsicum is very easy to make. Since it is baked very healthy also. We can have this with roti or even as an evening snack. Let us see how to make this simple healthy snack. Preparation time approx. 50 minutes. Ingredients. 2 boiled mashed potatoes. 6…
Corn nachos chips baked and deep fried with Guacamole.
Corn nacho chips are one of the most popular snacks for all . Guacamole is one of the best combo for this. It is very easy to make and healthy also. Today i am giving you two versions of making nachos chips.. One portion i baked and other portins i deep fried. Let us see…