Jowar millet is packed with vitamins,minerals. It helps weight loss,diabetic friendly and gluten free. Jowar is high in protein. It improves digestive system . Today I tried dosa with jowar . Added varities of daals,horsegram, flaxseed, and some spices. This high protein dosa is good for breakfast or dinner. There is no need to ferment…
Category: Dosa Varieties
Barnyard millet Aappam
Barnyard millet is called Kuthiravali rice in tamil. Barnyard milled is a good source of highly digestible protein and low in calories. It has high source of iron, fiber and protein. It’s gluten-free food. Barnyard millet is good for weight loss and diabetes friendly. Today I am going to give you easy oil less aappam…
Ragi/ Finger millet Aappam
Ragi or finger millet is one of the most nutritious and healthy cereals. Ragi is a whole grain that is gluten-free. It is packed with Calcium,good carbs,amino acids and vitamin D. It is good for diabetes and weight loss. We can make variety of dishes with ragi or finger millet or naachni in Hindi .I…
Verumarisi adai with foxtail millet and moringa leaves.
Verum arisi adai means dosa with out daals using rice and coconut making dosa. Instead of rice I used foxtail millet. Millets are gluten-free and good for healthy diet and weight loss. We can have this dosa for breakfast or dinner. Moringa leaves/ drumstick leaves are high in vitamin c , protein, iron etc. It…
Pillowy soft dosa.
This dosa is very soft and very easy to make for breakfast. We need only 2 ingredients to make this. It will stay soft for long time. We can have this with any chutney, sambar or kuruma. Let us see how to make this. Preparation time approx 5 minutes. Soaking time. 5 to 6 hours….
Poha, rice roti/dosa , easy breakfast
I was planning to make something new for my breakfast. I tried poha roti / dosa . I used only these two items for grinding. We can make this dish very easily. You can add any vegetable of your choice for more healthier version. This roti is very soft for long time. It’s a good…
Restaurant style set dosa.
Set dosa is served as pairs. Today I am giving you the recipe of restaurant style set dosa . This dosa is very popular in Karnataka. It is slightly thicker, pillowy softy and holes over the dosa. Unlike normal dosa we are adding murmura, poha and sabudhana, rice flour and maida to make this dosa….
Prosomillet dosa or panivaragu dosa.
Millets are very healthy source of vitamins. This millet is sourced from the traditional farmers of Meghalaya. It is beneficial to reduce the risk of diabetes. Today I am giving you simple way of using this millet. I made dosa. It’s crispy and yummy. Let us see how to make this easy dish. Preparation time…
Jowar or sorghum dosa without rice.
Jowar or sorghum in English and cholam in tamil is a gluten free grain. It is an excellent option for people who suffer from “gluten intolerance” and it is rich in nutrients as well. Compaired to other grains it has high fiber, protein ,iron and vitamins. Jowar is a good option for weight loss. Today…
Tomato neer dosa
Neer dosa is very popular dosa variety from Karnataka.Neer means water . This dosa batter is watery in consistency. Neer dosa is very soft and light. Some people are adding very little grated coconut it is optional. Today i tried neer dosa with tomatoes and ric . Any chutney or vegetable sagu or potato sagu…
Matta rice coconut dosa.
Matta rice or red rice or plakkadan matta rice is very healthy compared to white rice. I tried coconut dosa with matta rice. It turned out very yummy. I like raw mango chutney for this dosa. You can make any chutney of your choice. For making this dosa we need not ferment the batter. We…
Multi lentil adai or dosa.
I have used 12 varieties of lentils to make this adai or dosai. This power packed adai is very easy to make and high in protein and fiber. I have added some spices and little millet also to make it more tasty. There is no need of fermentation to make this adai. If we want…
Chitra's Recipes 