Arisi upuma.( In pressure cooker)

Arisi upuma is one of the popular breakfast dish in South Indian houses Today I am giving you the easiest method of making arisi upuma without any lumps. I made this in pressure cooker using store bought Idli rawa. With in few minutes we can make this. Its a good option for lunchbox. We can…

Instant Paniyaram.

I have already posted 2 different varities of paniyaram. This one is very easy no need of fermentation or idly batter. We can make instantly and it is very spongy. We need very few ingredients to make this. I have added eno salt to make it more spongy. If you dont want to add eno…

Jowar or sorghum dosa without rice.

Jowar or sorghum in English and cholam in tamil is a gluten free grain. It is an excellent option for people who suffer from “gluten intolerance” and it is rich in nutrients as well. Compaired to other grains it has high fiber, protein ,iron and vitamins. Jowar is a good option for weight loss. Today…

Tomato neer dosa

Neer dosa is very popular dosa variety from Karnataka.Neer means water . This dosa batter is watery in consistency. Neer dosa is very soft and light. Some people are adding very little grated coconut it is optional. Today i tried neer dosa with tomatoes and ric . Any chutney or vegetable sagu or potato sagu…

Matta rice coconut dosa.

Matta rice or red rice or plakkadan matta rice is very healthy compared to white rice. I tried coconut dosa with matta rice. It turned out very yummy. I like raw mango chutney for this dosa. You can make any chutney of your choice. For making this dosa we need not ferment the batter. We…

Quinoa salad with Vinaigrette dressing.

Quinoa is rich in fiber, minerals, antioxidants and all nine essential amino acids. Quinoa  is one of the healthiest and most nutritious foods. Quinoa is good for weight loss and improves health also. Quinoa salad is very easy to make and filling lunch or dinner dish. I have added some veggies to cooked quinoa and…

Moong daal oats Kichadi

Moong daal is very light and high in protein. One of the most significant benifits  of moong daal  is its role in facilitating weight loss. We can eat moong daal at night also because it  is very light and easily diagestable. Oats are rich in fiber and easily diagestable. This kichadi is good for weight…

Paniyaram 2nd method,

I have already posted paniyaram recipes with dosa mavu and freshly ground batter mentod. This paniyaram batter  is different . It is very easy and very spongy also. If you have remaining batter you can make little thick thattu dosa or thick dosa. . Let us see how to make this. Preparation time approx 10…

Multi lentil adai or dosa.

I have used 12 varieties of lentils to make this adai or dosai. This power packed adai is very easy to make and high in protein and fiber. I have added some spices and little millet also to make it more tasty. There is no need of fermentation to make this adai. If we want…

Puli Aval. or Tamarind poha

Puli aval or tamarind poha is an easy instant traditional breakfast or dinner recipe made with flattened rice. With in 20 minutes we can make this . I used white thick poha or aval to make this . You can use brown poha also. Let us see how to make this. Preparation time approx 20…

Moong daal Idly, or Diet Idly or pasi paruppu Idly.

Moong daal idly is very easy to make with no fermentation , zero oil. Moong daal is good for weight loss and it is rich in Nutrients , lowers diabetes, high in protein and it is a good source of antioxidants. I have already posted moong daal idly recipe in my blog using urad daal…

Pepper, jeera adai or jeera milagu adai

Jeera milagu or pepper adai is one of the popular breakfast item in Trivandrum. I learnt this recipe from my paatty Anthammai. My paatty was a superb chef and she dictate many traditional recipes 32 years before my marriage. I would like to share jeera milagu adai with you. This adai is very simple and…