Rawa laddoo

Let us start my New year with a sweet recipe. I made rawa laddoo for new year. Its one of the easiest,popular sweet dish from South India. Even beginners can make this sweet without failure. Let us see how to make this sweet. Preparation time approx. 15 to 20 minutes. Ingredients. 1 cup rawa or…

Apple peda

Diwali is nearing and i thought of making something simple and yummy. I always like milkpowder sweets. For this Diwali i tried apple peda. Apple peda is very simple and with in 10 minutes it will be ready. With very few ingredients we can make this yummy peda. Even bigginer’s can try this. Let us…

Puli Venda saar.

Puli means tamarind in Malayalam and tamil. Saar means curry. Puli venda saar means boiled tamarind curry. Venda saar is a very traditional curry of tamil brahmins. If we dont have any vegetable or if you are in a hurry to make some curry this one is the best option. Those who like tamarind flavour…

Chembu thaal thalagam or colocassia stem curry.

This thalaga curry is a very traditional tamil barahmin style side dish for rice, idly dosa or any tiffin varaities. I have already posted thalagam recipe. This one is different from that. This is my paatty Anthammi’s recipe. I used stem of colocassia or chembu thaal or arbi for making this curry. You can use…

Thattukada red chutney

Today i am giving the recipe for Kerala thattukada style red chutney for Idly, dosa, aappam, idiyappam etc. This chutney is served in Kerala with idlies. We are not adding pottukadalai or fried grams .The chutney should be in pouring consistency not like normal chutnies. I have added garlic to make this chutney. If you…

Thanni Kozhukkattai.

Thanni kozhukkattai is one of the popular traditional breakfast dish from Kerala. Rice and coconut are the main ingredient for making this kozhukkattai. We have to grind the rice and coconut and cook the kozhukkattai in hot water. This water is very tasty to drink and has lot of health benifits also. I learnt this…

Podi podicha palakkad temple style Pulingari

I have already posted the southern kerala style pulingari recipe. This one is totaly different from southern style. . For making podipodicha( means powdered masalas) pulingari we have to powder the masala and add to the curry using very little coconut. This type of pulingari is served in temple festivals also. It is very popular…

Mango floured coconut almond burfi

I was planning to make an easy sweet with in 15 minutes for my thursday prayer as prasadam.. I was having grated fresh coconut at home. With grated fresh coconut i made this yummy sweet adding mango flavour essence and little almond paste. Let us see how to make this yummy sweet. Preparation time approx…

Cauliflower curry without onion garlic.

Cauliflower curry is a simple , delicious and easy to make side dish without onion and garlic. It goesw well with rice, roti, dosa and any other tiffins. I have added cooked moong daal for more healthier way. With in 15 minutes we can make this curry. Let us see how to make this delicious…

Tomato neer dosa

Neer dosa is very popular dosa variety from Karnataka.Neer means water . This dosa batter is watery in consistency. Neer dosa is very soft and light. Some people are adding very little grated coconut it is optional. Today i tried neer dosa with tomatoes and ric . Any chutney or vegetable sagu or potato sagu…

Matta rice coconut dosa.

Matta rice or red rice or plakkadan matta rice is very healthy compared to white rice. I tried coconut dosa with matta rice. It turned out very yummy. I like raw mango chutney for this dosa. You can make any chutney of your choice. For making this dosa we need not ferment the batter. We…

Puli Inji or Inji curry

Puli inji or Inji curry or Inji puli is a tangy , spicy, sweet pickle. This traditional pickle is unavoidable on festivals like onam or any sadya in kerala. Puli inji is made with ginger, tamarind and green chillies. I have already posted another version of puli inji in my blog. This one we can…