Pillowy soft dosa.

This dosa is very soft and very easy to make for breakfast. We need only 2 ingredients to make this. It will stay soft for long time. We can have this with any chutney, sambar or kuruma. Let us see how to make this. Preparation time approx 5 minutes. Soaking time. 5 to 6 hours….

Poha, rice roti/dosa , easy breakfast

I was planning to make something new for my breakfast. I tried poha roti / dosa . I used only these two items for grinding. We can make this dish very easily. You can add any vegetable of your choice for more healthier version. This roti is very soft for long time. It’s a good…

Keera vadai

Keera vadai is one of the popular evening snack from SouthIndia. This vada is little thicker at the same time crispy in texture. I used Amaranth leaves to make this vada. Let us see how to make this. Preparation time approx 30 minutes Ingredients. 1 cup whole urad daal. 1/ 4 cup channa daal. 1…

Suji / Rava/ Semolina balls.

Suji ball is one of the easy, yummy , steamed breakfast dish made with suji / rava. It is very healthy and a perfect lunch box dish also. We are not using much oil . Once it is made it will be spongy for long hours. You can add beetroot juice, carrot juice for more…

Spring onion parathas

I have ordered spring onions online. When it comes it was a huge bundle. I have tried many dishes using spring onions. Today I am giving you an excellent paratha with spring onions. It is very easy to make. We can have this with yogurt, raitha or pickle. I made brinjal 🍆raitha for this. Let…

Restaurant style set dosa.

Set dosa is served as pairs. Today I am giving you the recipe of restaurant style set dosa . This dosa is very popular in Karnataka. It is slightly thicker, pillowy softy and holes over the dosa. Unlike normal dosa we are adding murmura, poha and sabudhana, rice flour and maida to make this dosa….

Arisi upuma.( In pressure cooker)

Arisi upuma is one of the popular breakfast dish in South Indian houses Today I am giving you the easiest method of making arisi upuma without any lumps. I made this in pressure cooker using store bought Idli rawa. With in few minutes we can make this. Its a good option for lunchbox. We can…

Instant Paniyaram.

I have already posted 2 different varities of paniyaram. This one is very easy no need of fermentation or idly batter. We can make instantly and it is very spongy. We need very few ingredients to make this. I have added eno salt to make it more spongy. If you dont want to add eno…

Jowar or sorghum dosa without rice.

Jowar or sorghum in English and cholam in tamil is a gluten free grain. It is an excellent option for people who suffer from “gluten intolerance” and it is rich in nutrients as well. Compaired to other grains it has high fiber, protein ,iron and vitamins. Jowar is a good option for weight loss. Today…

Tomato neer dosa

Neer dosa is very popular dosa variety from Karnataka.Neer means water . This dosa batter is watery in consistency. Neer dosa is very soft and light. Some people are adding very little grated coconut it is optional. Today i tried neer dosa with tomatoes and ric . Any chutney or vegetable sagu or potato sagu…

Matta rice coconut dosa.

Matta rice or red rice or plakkadan matta rice is very healthy compared to white rice. I tried coconut dosa with matta rice. It turned out very yummy. I like raw mango chutney for this dosa. You can make any chutney of your choice. For making this dosa we need not ferment the batter. We…

Quinoa salad with Vinaigrette dressing.

Quinoa is rich in fiber, minerals, antioxidants and all nine essential amino acids. Quinoa  is one of the healthiest and most nutritious foods. Quinoa is good for weight loss and improves health also. Quinoa salad is very easy to make and filling lunch or dinner dish. I have added some veggies to cooked quinoa and…