Murmura or Pori Upuma

Murmura or Pori upuma is one of the easiest snacks for all. Preparation time: Approx 10 to 12 minutes Ingredients: 1 tbsp oil 1/2 tsp mustard 1/2 tsp channa dhal 1/2 tsp urad dhal. A small piece of chopped ginger 1 chopped green chilly 1/4 tsp turmeric powder 1 stem curry leaves. 1/2 spoon red chilly…

Thattai

One of the traditional snacks of south India. I learnt this recipe from my grand mother. Cooking time:  approx 1 hour Ingedients: 2 cup idli rice ( boiled rice) 2 cup raw rice 1 cup urad dhal 12 to 15 red chillies 1/2 spoon asofotedia powder or small piece of stone asofotedia soaked in water….

Crispy dosa

This dosa recipe is different from our everyday dosa.This delicious dosa recipe is generally prepared in restaurants Crispy dosa is a winner item in my home,especially with my children. Cooking time: 2 minutes Ingredients: 1 cup raw rice 1 tbsp dehusked urad dhal 1 tbsp thuar dhal 1/2 spoon methi seeds 1/4 cup rice flakes…

Dry Cauliflower Manchurian and Hakka Noodles

Approximate cooking time: 1 hour overall. Ingredients: For Cauliflower Florets: 1 medium size cauliflower 5 tbsp all purpose flour or maida 3 tbsp corn flour 1/2 tsp white pepper powder 1/4 tsp Kashmiri chilli powder for colour Salt to taste Water to mix Oil for deep frying For Dry Sauce: 1 big capsicum 1/2 tsp…

Manga Chammandi or Raw Mango Chutney

Pacha manga chammandi is a traditional dish of Kerala which goes well with rice porridge. Manga chammandi and rice with roasted pappad is a very good combo and healthy too. Preparation time: 10 minutes. Ingredients: 1/2 to 3/4 cup raw mango pieces (depending on the sourness adjust the quantity of mangoes) 1/2 cup grated coconut 4…

Maladoo or Pottukadalai Ladoo or Fried gram ladoo

Maladoo is one of the favourite sweet in my family.In southern part of Kerala for engagement ceremony Maladoo is made as ritual Preparation time is 20 minutes Ingredients: 1 cup pottukkadalai or fried gram 1 1/4 cup sugar (adjust sweet according to your taste) 1 tsp powdered cardamom 1/2 cup melted ghee 6 cashew nuts…

Oats Idli

This is a healthy and easy breakfast for diet conscious people. Approximate cooking time: 25 minutes Ingredients: 1 cup oats 1/2 cup lapsi or broken wheat 3/4 cup curd at room temperature 1/4 cup water (more or less) 2 tbsp grated carrots 2 tbsp chopped dhaniya leaves 1 small tsp eno For seasoning: 1 tbsp…

Malai Pedas in 3 minutes

Ingredients: 200 gm sweetened condensed milk (1/2 a can of condensed milk) 1/2 tbsp ghee 3/4 cup milk powder A pinch of saffron 1/4 spoon elaichi powder Pistachios or almonds for garnish Method: Mix the condensed milk, milk powder and ghee in a microwave safe bowl. Make sure there are no lumps. Add elaichi and…

Tawa Butter Naan

Approximate cooking time is 3 minutes. The below recipe does not include yeast. Ingredients: 1 cup maida 1/4 cup curd at room temperature 1/4 spoon cooking soda 1 tbsp cooking oil Salt to taste Around 1/4 cup water 1 tbsp kalonji (onion seeds) 2 tbsp chopped dhaniya leaves Method: In a bowl add maida, salt…

Instant Paneer Butter Masala

Paneer Makhanwalla/ butter masala is a dish everyone orders when they go to a restaurant.This delicacy can be made at home in just 10 minutes in the following simple steps. Ingredients: 200 grams paneer cubes 4 cubes of unsalted butter 1 tbsp  ready made tomato purée or 3 tbsp fresh tomato purée 1 tbsp tomato…

Crispy Potatoes (Potato kara curry)

This is one of the favorite dish of my family. This dish goes well with either roti or rice. The best combination that I have discovered with the kara curry is with spicy kutty vengaya sambhar. The average cooking time is 20 minutes. Ingredients: 1/4 kg potatoes 1/2-1 tsp chilli powder Salt to taste 1…

Paal Therattipal (Palgova)

Therattipal is a traditional sweet dish made out of full fat cow milk, it is a delicious dessert prepared in South India. The average cooking time for this sweet dish is 45  minutes. Ingredients: 1 liter full fat cow milk 200 grams of sugar Method: Heat the milk in a heavy bottomed pan on medium flame….