Corn nachos chips baked and deep fried with Guacamole.

Corn nacho chips are one of the most popular snacks for all . Guacamole is one of the best combo for this. It is very easy to make and healthy also. Today i am giving you two versions of making nachos chips.. One portion i baked and other portins i deep fried. Let us see…

Pavakka and kathirikka ellu curry or Bittergourd and Brinjal curry.

One of the traditional gravy which goes well with rice, Idly and dosa. It’s bitter,sweet,spicy,tangy in taste. Some people are calling  pavakka kathirikka curry. I learnt this curry from my aunt. Let us see how to make this very traditional curry. Preparation time approx 20 to 30 minutes Ingredients.   1.bittergourd 5 to 6 round…

Beans paruppu usili.( Beans with mix daal fry)

Paruppu usili is a popular side dish of tamil brahmins. It is a cobination of daal and vegetables. Banana flower, Broad beans, Cluster beans and french  beans are commnly used vegetables to make this type of curry. Let us see how to make this. Preparation time 30  to 35 minutes. Soaking time 30 to 40…

Paal Payasam or Milk Kheer

Kerala Paal Payasam Paal Payasam or kheer made with rice,sugar and milk which is creamy in texture is a popular dessert in the south of India. Ambalapuzha Paal Payasam is very famous and is more of a dessert than kheer made in the temples as prasadam. Since my parents are from of Ambalapuzha, I have…

Thenkuzhal

Thenkuzhal is one of the many crispy snacks made for the festival Diwali. My mother is an expert in making all these snacks. I learned the recipe from her. It is made with rice flour and urad dal. Let us see how to make this crispy white thenkuzhal. I used store bought rice flour and…

Eluppachatti Barnyard millet dosa

Eluppachatti is a pan or a kadai, typically made with iron. My grand mother used to make dosa in an iron kadai. The dosa will be very crispy, tasty and very healthy. I customized the concept and tried making Barnyard millet dosa in an iron pan. Preparation time approx 15 minutes. Soaking time 6 hours…

Wheat Flour cheedai

Wheat flour seedai. Cheedai is one of the savoury items for the Janmashtami festival. Every one is scared to make seedai, because there is a chance it could burst while frying. Once it happened to me also. My mother tried cheedai with all purpose flour. Then only I got this idea of making cheedai with…

Ragada Pattice

   Ragada pattice is a popular street food of Mumbai which is served with aloo pattice and boiled white peas garnished  with green chutney, sweet chutney , raw onions, grated carrots, chopped tomato and sev. Today I shallow fried the pattice. For more healthier version we can bake the pattice .Let us see how to…

Vegetable Wheat flour Momos and Schezwan sauce

Vegetable wheat Momos. Veg momos, a steamed dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. This dish is very popular  in Nepal. This vegetarian momo recipe uses a delicious assortment of mixed vegetables as the filling. Today I have tried momos with wheat flour instead of all purpose flour for more…

Mushroom masala

Mushroom masala. Mushroom masala is one of the  easy curry recipe with white button mushrooms. This goes perfect with roti, paratha or plain rice, pulao. I have not added cream to this recipe. Instead I  used milk to get better taste. Let us see how to make this easy mushroom curry. Ingredients. 1 big onion…

Mutter Paneer

Mutter paneer is one of the favorite dish at home. It tastes so good with any Indian bread. Tomatoes are main base of this curry. Let us see how to make this easy. Preparation time approx.30 to 40 minutes. Ingredients. 3 big tomatoes 1 big onion 1/2 cup frozen mutter. 150 gram paneer pieces 2…

Foxtail Millet/ Thinai Sambar Rice

Thinai or Foxtail  is a vegan food and also gluten free cereal. Thinai (foxtail) is rich in protiens, and low in fat. Thinai (foxtail) has good amount of fiber content, calcium, iron. Foxtail millet is a healthy substitute for rice. There is no difference in taste also. We can make different variety of dishes using foxtail…