Mango Phirni

Mango Phirni Mango Phirni popularly known as Aam ka phirni in North India. My children love mangoes in any form. Mango phirni is very sweet, creamy in texture,rich sweet served in cups topped with almonds and pistachios.Let us see how to make this sweet dish. Preparation time approx 45 minutes. setting time approx 6 hours Ingredients: 1…

Kothimbir Vadi or Coriander leaves Fritters

Kothimbir Vadi one of the most famous snack from Maharashtra. ‘Kothimbir’ means coriander in Marathi. Kothimbir vadi are coriander fritters made from lots of steamed coriander leaves mixed with besan and then deep fried for the crunchiness. Best if had with spicy green chutney or red garlic chutney. Below is the step by step recipe…

Pori Salad or Murmura salad

Beach Pori. ( Murmura salad) Pori means Murmura in Tamil. One of the popular dish in Tamil Nadu. When we are going to Marina beach at  Madras we can’t come back  without tasting this. I also first tasted in marina beach, madras. Very simple healthy salad with tangy,spicy in taste. Preparation time  approx 10 minutes…

Coconut Burfi

Coconut burfi or thengai burfi in tamil is one of the popular and easiest sweet dish of south india. We need only very few  ingredients to make this burfi. I learnt this from my amma who is an expert in making coconut burfi. Let us learn how to make this burfi. Preparation time approx 20…

Tomato Dosa

   Tomato dosa I saw tomato dosa recipe in a magazine. I was very tempted to try it. We can make tomato dosa  with very few items. No need of fermentation also. For this dosa we are not using urad dhal like normal dosa. Preparation time approx 4 hours Soaking time of rice for 3…

Tomato kuzhambu or kurma

Tomato kuzhambu or kuruma or curry  for peas pulav and plain rice This  tomato kuzhambu is very simple and easy to make. I tried this recipe for  mutter pulav which is less spicy.I have not added much masalas. Tomato  kurma  is a good combo for plain mutter pulav or rice. We can make this gravy…

Malabar Parotta

Malabar Parotta We can see making this Parotta at all small tea shops ,bus stands and railway stations in Kerala even in midnight.I saw people making the dough hitting ,beating,kneading to make the dough soft. Parotta is made with all purpose flour or maida. This is my son’s favorite dish. I was planning to make Parotta with…

Milk powder mysorepak or Burfi or cake

Milk powder Mysorepak or burfi is one of the easiest sweet which we can make with in 15 minutes with very few items. There is no chance of failure in this sweet. I made this many times. My son’s favorite sweet. It’s one of the hit item in parties also. Try this easy sweet for…

Mango Kesari(In Pressure cooker)

Mango kesari Kesari is a very popular sweet dish in South India. Most easiest sweet to make. I learnt this recipe from Mr.Ramakrishnan who is a founder of opos method.Thank you Mr. Ramakrishnan. Today I am going to teach you how to make kesari in pressure cooker. No need of standing near the stove and…

Baked Burger Bun with stuffed pattice

Baked burger bun with stuffed patticeI I made this burger bun for my dinner. My family enjoyed this. I learnt this from one of my friend. Very easy to make this bun. We can bake this burger bun for parties and miniature of this as a starter also. Let us see how to bake this. Preparation…

Ragi Dosa and Idly ( Nachni or Finger millet)

Ragi Dosa and Idly: Ragi or finger Millet or Nachni (in hindi) is very nutrious healthy food. We can make variety of foods from Ragi. Ragi dishes by look not much attractive but very good for health conscious people. I made ragi dosa for breakfast. If we are making the batter earlier  and store we…

Bombay Halwa or Karachi Halwa

Bombay halwa or Karachi halwa; Karachi halwa is popular in Mumbai.  I learnt this recipe from another food group. I tried this recipe many times at home. Let us celebrate our Diwali with this yummy easy to make halwa. Preparation time approx 15 to 20 minutes; Ingredients;  1 cup corn flour 2 cup sugar 1/4…