Keera vada is one of the popular evening snack of South India. Keera means greens in Malayalam and Tamil. I used chopped palak to make this crispy vada. Hot cup of coffee or tea with hot vada is very good combo especially on a rainy day. Let us see how to make this crispy vada….
Category: Newrecipes
Peanut Chutney
Peanut Chutney. This is one of the most simple chutney to prepare. Peanut chutney is a perfect side dish for Idly , Dosa varieties .Let us see how to make this simple side dish. Preparing time approx. 15 minutes. Ingredients. 1/4 cup peanuts 1 onion 1 pod garlic 1 tbsp coconut 8 red chillies (…
Oats dosa or adai with drumstick leaves
Oats are very low calorie food which is a good option for weight loss I have been trying to experiment different dishes with oats being the main ingredient. I tried my hand at a new type of dosa with oats and dals topped with drumstick leaves Drumstick or moringa leaves are good for cholesterol, and it…
Rumali Roti
Rumali roti is and Indian flat bread recipe and can be just folded like handkerchief and so the name rumali roti. Traditionally rumali roti is made in a big wok inverted in a tandoor. Here I am going to give you an easy recipe to make this roti at home. I have not used all…
Cabbage chutney
Cabbage chutney One of the healthy easy side dish made with cabbage for South Indian tiffin items like Idly,rawa idly, any kind of dosa variates, parathas, kozhukkattai etc and plain rice. We can make this chutney with in 15 minutes.Cabbage is a good source of fiber and other vitamins. Let us see how to…
Vegetable Wheat flour Momos and Schezwan sauce
Vegetable wheat Momos. Veg momos, a steamed dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. This dish is very popular in Nepal. This vegetarian momo recipe uses a delicious assortment of mixed vegetables as the filling. Today I have tried momos with wheat flour instead of all purpose flour for more…
Mushroom masala
Mushroom masala. Mushroom masala is one of the easy curry recipe with white button mushrooms. This goes perfect with roti, paratha or plain rice, pulao. I have not added cream to this recipe. Instead I used milk to get better taste. Let us see how to make this easy mushroom curry. Ingredients. 1 big onion…
Mutter Paneer
Mutter paneer is one of the favorite dish at home. It tastes so good with any Indian bread. Tomatoes are main base of this curry. Let us see how to make this easy. Preparation time approx.30 to 40 minutes. Ingredients. 3 big tomatoes 1 big onion 1/2 cup frozen mutter. 150 gram paneer pieces 2…
Foxtail Millet/ Thinai Sambar Rice
Thinai or Foxtail is a vegan food and also gluten free cereal. Thinai (foxtail) is rich in protiens, and low in fat. Thinai (foxtail) has good amount of fiber content, calcium, iron. Foxtail millet is a healthy substitute for rice. There is no difference in taste also. We can make different variety of dishes using foxtail…
Kaliyappam
30 years ago I learnt this recipe from my husband’s grand mother. I learnt this recipe from her. My husband’s grand ma used to make this healthy easy spicy yummy recipe after her Ekadasi fasting. On dwadasi day she will have this kaliyappam with hot rice. Kaliyappam is nothing it is amla or nellikka mixed…
Milagu Kuzhambu or Pepper curry
Milagu kuzhambu. This is one of the very popular kozhambu for tamil brahmins. I have not added onion or garlic in this kozhambu. This curry or kozhambu goes very well with hot rice.I have added more pepper in this curry. Pepper has many medicinal values. So it is apt for a rainy day or when…
Chitra's Recipes 