Ragada Pattice

   Ragada pattice is a popular street food of Mumbai which is served with aloo pattice and boiled white peas garnished  with green chutney, sweet chutney , raw onions, grated carrots, chopped tomato and sev. Today I shallow fried the pattice. For more healthier version we can bake the pattice .Let us see how to…

Peanut Chutney

Peanut Chutney. This is one of the most simple chutney to prepare. Peanut chutney is a perfect side dish for Idly , Dosa varieties .Let us see how to make this simple side dish. Preparing time approx. 15 minutes. Ingredients. 1/4 cup peanuts 1 onion 1 pod garlic 1 tbsp coconut 8 red chillies (…

Rumali Roti

Rumali roti is and Indian flat bread recipe and can be just folded like handkerchief and so the name rumali roti. Traditionally rumali roti is made in a big wok inverted in a tandoor. Here I am going to give you an easy recipe to make this roti at home. I have not used  all…

Cabbage chutney

  Cabbage chutney One of the healthy easy side dish made with cabbage for South Indian tiffin items like Idly,rawa idly, any kind of dosa variates, parathas, kozhukkattai etc and plain rice. We can make this chutney with in 15 minutes.Cabbage is  a good source of fiber and other vitamins. Let us see how to…

Mushroom masala

Mushroom masala. Mushroom masala is one of the  easy curry recipe with white button mushrooms. This goes perfect with roti, paratha or plain rice, pulao. I have not added cream to this recipe. Instead I  used milk to get better taste. Let us see how to make this easy mushroom curry. Ingredients. 1 big onion…

Salad Bowl

Tried my hand at a mixed salad bowl for dinner, I usually love making salads and the dressing. But this one has only salt and pepper with a dash of Italian seasoning. Let’s look at the simple steps Ingredients: 1/2 cup macaroni  (use wheat  macaroni or penne for more healthy version) 1/2 cup chopped carrots…

Methi Roti

Methi roti Methi leaves (fenugreek leaves) are very good for health as they are rich in antioxidant, iron and also a good source of dietary fiber. It is a very good lunch box dish for kids. Kids are very fussy to eat methi since has little bitter taste. But if you are making parathas or…

Pappad Cone Chaat

Pappad cone chaat is an easy healthy oil free snack for an evening with a hot cup of coffee or tea. I always prefer oil free snacks. I tried this Pappad cone in the microwave.  Filled the cone with a few fresh veggies and spices. Let us see how to make this cone.  Preparation time approx…

Gobi Musallam or Baked Whole Cauliflower

Gobi musallam or whole cauliflower is  baked with some Indian spices and Greek yogurt is a  very delicious delicacy. After roasting or baking we can have this as a snack with pudina chutney or we can have this as a side dish for roti. Today I tried my hand at this baked version of Gobi…

Gobi (caulifower) Paratha

Paratha the all time favorite dish is a stomach filling breakfast or lunch or dinner. We can make varieties of parathas. Children who refuse to take vegetables would love to eat parathas with butter. Today I tried cauliflower parathas. Paratha’s are served with curd and pickle. Ingredients 2 cups wheat flour (you can use multi…

Tomato Thokku

Tomato thokku is different from tomato chutney. It is very easy to make this multi purpose thokku. We can make this and store this thokku for few weeks if refrigerated. This thokku will be more tastier if you are using thil oil. If your tomatoes are sour reduce the quantity of tamarind. I used 3…

Bhindi capsicum masala restaurant style

Bhindi capsicum masala restaurant style. Bhindi is a favourite at home with my children and my husband. Any dish with bhindi is a hit at home for me! This actually makes life much easier, cause you can make so many dishes with this veggie. Well, this particular dish I stumbled upon when I visited an…